Lactic acid 80%

     Lactic acid - a food additive used as an acidity regulator in the production of vegetables and fruits, bakery products and bread, confectionery, soft drinks and beer.

    Lactic acid
is available only in the original manufacturer's packaging, 25 kg net, in cans.

   Shelf life is 2 years from the manufacture date.

   Storage: Store in closed containers, protected from direct sunlight, cool, dry place.


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